Dr. OetkerWhipped Cream Stabilizer, 0.35 Ounce (Pack of 2)

Keeps whipped cream in perfect shape overnight and longer

This is an absolute must if you’re whipping cream or using it for a whip frosting, helps to keep your frosting from melting ,definitely holds it shape even at room temperature so happy that I found this.Doesn’t affect the taste up , creaminess and it’s a great value for the price.

Loved it, works wonderfully

This is a staple item in my pantry. It keeps my whipped cream fresh and it does not separate when I use this product a stabilizer. I prefer true whipped cream for my deserts rather than cool whip . So this is what I personally use. Hope this review helps another home baker.

This product was listed as one size but it’s not that size. It’s also in another language so not usable unless you know instructions or happen to know German.

The powder made a good finished product, but at the price point vs how little whipped cream frosting I could make I would rather use other methods like unflavored gelatin or instant pudding mix. One packet uses just 1 cup of heavy whipping cream.

This product is great if you want to stabilize homemade whipped cream. I make my family birthday cakes, and when whipped cream is requested I use this so I can frost the cake with whipped cream. Last order unfortunately Amazon shipped me an expired batch.

Wow! This is the so creamy and sweet! Perfect topping for my banana split pie. It’s so quick and easy to make. Love that I can have fresh tasting whipped topping so easily when this sweetness on top of my pies!