









🔪 Elevate your kitchen game with precision and style—slice like a sushi master!
This 10-inch traditional Japanese sashimi knife features a handcrafted, ultra-sharp single-bevel Yanagiba blade made from premium stainless steel for exceptional rust resistance and durability. Its ergonomic pakkawood handle offers balanced, slip-resistant comfort, making it perfect for precise sashimi slicing, fish filleting, and versatile kitchen use. Packaged in a luxury gift box, it’s a must-have for culinary professionals and enthusiasts aiming for restaurant-quality results at home.











| Blade Material Type | Stainless Steel |
| Is the item dishwasher safe? | No |
| Handle Material | Stainless,Stainless Steel,Wooden Handle,Steel |
| Item Length | 14.95 Inches |
| Item Weight | 0.66 Pounds |
| BladeLength | 10 Inches |
| Color | Double Polished |
| Blade Color | Extra Polished |
| Construction Type | Forged |
| BladeType | Plain |
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